Venice Gluten Free Plain Extra Protein with Raised Edge Pizza Crust, 12 inch -- 12 per case.

Love these gluten free crusts. We make pizza once a week at home, and even the gluten-eating partner will gladly eat this crust. Only beef was the packaging: horrible! The crusts came in a huge over-sized box with little padding. The crusts themselves were in two side by side stacks put in a large blue garbage bag. Several were broken. I'd buy these crusts again, but I'd try to get them locally.

Packaged perfectly, beautiful aroma of fresh bread from a bakery when opened. Made our first pizza tonight, pulled out frozen from the fridge, let sit outside for about 30 mins, top with your ingredients, preheat oven to 425 degrees, cook for 25-30 mins until nice and crispy. Best GF pizza ever!!!!! So worth the money!!!!

Well worth the price! We once received a box of crusts that were busted up and they were very quick to correct that box. Good company and a good product.