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PRODUCT FEATURES:

- Color, odor, taste & texture of Tualang Honey vary in each harvesting due to seasonal factors & nectar sources.

- Classify Tualang Honey based on its natural color, namely: Gold (bitter taste), Black, Red & Yellow, possessing different taste, texture & efficacy.

- Honey in darker color or bitter taste contains more diversified or special nectars & minerals, possesses stronger antioxidant & dietetic value.

- Tualang Honey is less viscous than other medicinal honeys, allowing wider usage & application.

- See additional features in product label image.

EATING TIPS:

- Tualang Honey is much stronger than other honeys. People not used to consume honey can start with lighter choice (Red & Yellow) at the beginning. Once body adapted to Tualang Honey, people can start consume stronger choice (Black & Gold), depending on your therapy need. Recommend alternate dosing between lighter choice and stronger choice in every 2-3 month cycle.

- For Gold Honey, suggest direct oral 1/2 teaspoon every morning & night. Adjust to 2 teasp