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Great River Milling, Bread Flour Blend, All Purpose Whole Wheat, Stone Ground, , 25-Pounds (Pack of 1)

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Product ID: 6378932
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About the item

🌟 Elevate Your Baking Game with Goodness! Perfect for bread machines and a variety of recipes, elevating your culinary creations. Kosher approved and Non-GMO, ensuring the highest standards of purity. Crafted from a premium blend of hard red spring and soft white winter wheat. Retains bran and germ for a heartier texture and enhanced tion. Milled with natural granite stones for superior taste and quality. wheat blend 10-14% protein Stone ground process Great River Milling's Bread Flour Blend is a 25-pound pack of all-purpose whole wheat flour, stone ground from a mix of hard red spring and soft white winter wheat. This flour is rich in protein, retains essential ents, and is certified and kosher approved, making it a wholesome choice for all your baking needs.
  • STONE GROUND FLOUR: Made from a mix of carefully selected hard red spring wheat and soft white winter wheat grown in the northern plains. We strive to purchase wheat that contains 10-14% protein and has a strong gluten content..
  • FINELY GROUND FLOUR: This all-purpose whole wheat flour is a blend that still contains much of the bran and germ. This makes for a heartier all-purpose flour as sed to typical white flours, and works well in bread machines with a whole grain setting..
  • NATURAL GRANITE MILLSTONES: These stones add to the quality, taste, and tional integrity of whole-grain flour. Due to the cooler temperatures of the stone milling process..
  • CERTIFIED AND KOSHER APPROVED: Kosher approved and Certified by Quality Assurance International, made from grains that are Non-GMO..
  • RECOMMENDED STORAGE AND USE: Flour is not ready-to-eat and must be thoroughly cooked before eating to prevent illness. Keeps best refrigerated or frozen..
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