Yagumo-Midori Matcha Iri Sencha is a wonderful blend of Sencha puffed Matcha. The Matcha powder lightly coats the Sencha leaves and rice, adding a fresh and mellow taste. Matcha (抹茶, pronounced [matːɕa]) is a variety of finely-powdered green tea. Matcha Uji means "froth of liquid jade" and the cultural activity called the Japanese tea ceremony centers around the preparation, serving, and drinking of matcha. In modern times, matcha has also come to be used to flavour and dye foods such as mochi and soba noodles, green tea ice cream and a variety of wagashi (Japanese confectionery).
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